Everest Rajma Masala - 100g

🚚 Free Delivery in the Netherlands on Orders Over €29

🚚 Free Shipping to Germany & Belgium on Orders Over €39 (Delivery in 2-4 Business Days)

❄️ Fresh vegetables and frozen products are available for delivery within the Netherlands only.

👉 *For full details, please visit our Shipping Policy

• Returns are accepted within 14 days of delivery
• Items must be unused and in their original packaging
• Perishable or opened food products cannot be returned
• For return requests, please contact us at support@miniindiagrocery.nl

👉 For full details, please visit our Return Policy

Add authentic North Indian flavor to your red kidney bean curry with Everest Rajma Masala 100g, a perfectly crafted spice blend designed to bring out the rich, aromatic taste of traditional rajma dishes. This expertly balanced mix combines premium spices that infuse your rajma gravy with warmth, depth, and classic home‑style flavour just like grandma used to make. With Everest Rajma Masala, you can prepare delicious, restaurant‑style rajma quickly and easily, making it a must‑have in every spice rack.

Product Details

• Brand: Everest
  
• Net Weight: 100g
  
• Type: Rajma (Kidney Bean Curry) Spice Blend
  
• Form: Finely ground spice mix
  
• Cuisine: Indian / North Indian
  
• Usage: Adds flavour to rajma curry and other bean dishes
  

Product Highlights

• Authentic blend tailored for rich and aromatic rajma curry
  
• Ready‑to‑use seasoning no measuring needed
  
• Infuses deep flavor with premium spices
  
• Enhances both traditional and modern kidney bean recipes
  
• Perfect balance of warmth, aroma, and spice
  

Perfect For

• Classic Rajma with rice (rajma chawal)
  
• Hearty bean stews and gravies
  
• Vegetarian and vegan meals
  
• Flavorful family dinners and everyday cooking
  

Why Choose Everest Rajma Masala?

• Trusted Indian spice brand known for quality and consistency
  
• Delivers authentic, homemade taste effortlessly
  
• Saves time in the kitchen just add to your cooking
  
• Suitable for both beginner and experienced cooks
  

Best Uses

• Add to cooked kidney beans while simmering for best flavor
  
• Use in mixed bean or lentil curries for aromatic depth
  
• Sprinkle into soups and stews for extra warmth
  
• Combine with tomato‑onion base for richer gravy

We make every effort to ensure that product information, images, and descriptions on our website are accurate and up to date. However, manufacturers may occasionally change packaging, ingredients, or nutritional details without prior notice. Please always read the label, warnings, and directions provided with the actual product before use. Do not rely solely on the information displayed on our website.