Balaji Mung Dal - 55g

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Balaji Mung Dal 55 g is a premium-quality split green gram dal nutritious, versatile, and easy to cook. Carefully selected and hygienically packed to preserve freshness and flavour, this dal offers a mild, earthy taste and soft texture when cooked. Naturally rich in plant-based protein, dietary fibre, and essential nutrients, Balaji Mung Dal is ideal for wholesome dals, soups, khichdi, light meals, and traditional Indian comfort dishes. Gluten-free and vegan-friendly, it makes a perfect pantry staple for quick, healthy cooking.

Product Details

• Brand: Balaji
  
• Product Type: Mung Dal (Split Green Gram)
  
• Net Weight: 55 g
  
• Cuisine: Indian / South Asian / Global
  
• Ingredients: 100% Mung Dal
  
• Texture: Soft and tender when cooked
  
• Packaging: Sealed pouch to retain freshness
  
• Storage: Store in a cool, dry place away from moisture

Product Highlights (Key Features)

• Premium split mung dal with mild, earthy flavour
  
• High in plant-based protein and dietary fibre
  
• Naturally gluten-free and vegan-friendly
  
• Cooks quickly with soft texture
  
• Handy 55 g pack ideal for single meals and sampling
  

Ideal For

• Quick, nutritious cooking
  
• Vegetarian and vegan diets
  
• Light dals, khichdi, and soups
  
• Everyday home-cooked meals
  
• Lunchboxes and meal prep
  

Why Choose Balaji Mung Dal 55 g?

• Trusted Balaji quality and authentic taste
  
• Excellent source of plant-based nutrients
  
• Quick-cooking and easy to prepare
  
• Perfect small pack for trial or travel
  
• Versatile ingredient for various recipes
  

Best Uses

• Classic mung dal
  
• Khichdi and comfort porridge
  
• Light soups and stews
  
• Mixed lentil recipes
  
• Nutritious bowls with rice or veggies

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